Laup:
tuna steak, beef steak, pork chops, lamb chops, cous cous and frosties
Now that’s a plate full … gravy or milk on top?
Cronus:
Laup:
tuna steak, beef steak, pork chops, lamb chops, cous cous and frostiesNow that’s a plate full … gravy or milk on top?
Pringles, pot noodles, cherry bake-wells, and haribos is my usual food on the road. 
alder:
muckles:
I’m amazed it doesn’t fall off the plate.I am amazed he is still alive
Why? There’s green bits in, helfy, innit.
I’ll scoff more than that on a Friday night, easily. Chinese, with chips and a few cans, plenty more cans before the pub where lovely cold lager, by the pint xmany, is sunk before going on to vodka and fat boy coke. I’ll use a kebab compass to get me home and by that time the cheese is very melted over my chips. Not adverse to getting a deep fried mars bar between pubs either. 
My favourite food is probably seafood. I love fish and shellfish, anyway it can be. From a battered haddock oot the chippy to seared scallops in a posh nosh place, love it all.
A.
Pimpdaddy:
I’m not a trucker but I like a lot of game & seafood
Still in the big green tent that moves across a field pal,or have you made your way up to a security man on a building site at weekends 
seth 70:
Still in the big green tent that moves across a field pal,or have you made your way up to a security man on a building site at weekends
[emoji16]
commonrail:
A typical week for me,would consist of approx 3x fried breakfasts,a couple of kebabs,maybe a chinese…a carvery or 2,fish and chips,the odd snack van butty or the occaisonal bk/kfc.
All washed down with about 30 pints of lager.
Don’t like sweet stuff though.
I wouldn’t worry about the sweet stuff, you’re not going to last long enough to worry about it [SMILING FACE WITH SMILING EYES]
Think about the waist line lads… and your health 
Plambert:
commonrail:
A typical week for me,would consist of approx 3x fried breakfasts,a couple of kebabs,maybe a chinese…a carvery or 2,fish and chips,the odd snack van butty or the occaisonal bk/kfc.
All washed down with about 30 pints of lager.
Don’t like sweet stuff though.I wouldn’t worry about the sweet stuff, you’re not going to last long enough to worry about it [SMILING FACE WITH SMILING EYES]
I played football into my mid 30’s,and was supremly fit.i’m going to enjoy the second half of my life.
nicsawalker:
Think about the waist line lads… and your health
Yeh I always cut back on the salad with a doner kebab, just if I’m cutting down on a diet. Got to make some effort