Hi, a question about what you do, so that I can pretend to be knowledgable on another forum
What is delivered into Dominos branches? Ready-prepared fresh pizzas, ready-prepared frozen pizzas, prepared pizza bases and raw ingredients or solely raw ingredients?
If its like perfect pizza it will be frozen bases, and pre-packed ingredients such as meat, tinned goods etc. Donât know if they get their veg direct or local, we used to get ours from the local asda.
Harry Monk:
Hi, a question about what you do, so that I can pretend to be knowledgable on another forum
Your quest for one upmanship knows no bounds!!! I hope you whoop the pizza delivery guys asses !!
Its not easy to find something productive to occupy your time with after youâve previously drove a truck !!!
Harry Monk:
Hi, a question about what you do, so that I can pretend to be knowledgable on another forum
Your quest for one upmanship knows no bounds!!! I hope you whoop the pizza delivery guys asses !!
Its not easy to find something productive to occupy your time with after youâve previously drove a truck !!!
Mike, I have far better things to do than get out of bed at four 'o clock in the morning to be a Tesco slave⌠YMMV
Should you be interested, this is the thread I am responding to, in which it is suggested that pizza restaurant chains provide better pizzas than supermarket pizzas âbecause they arenât frozenâ.
Harry Monk:
Hi, a question about what you do, so that I can pretend to be knowledgable on another forum
Your quest for one upmanship knows no bounds!!! I hope you whoop the pizza delivery guys asses !!
Its not easy to find something productive to occupy your time with after youâve previously drove a truck !!!
Mike, I have far better things to do than get out of bed at four 'o clock in the morning to be a Tesco slave⌠YMMV
Should you be interested, this is the thread I am responding to, in which it is suggested that pizza restaurant chains provide better pizzas than supermarket pizzas âbecause they arenât frozenâ.
In the original thread, folk were stating that it was worth paying ÂŁ15 for a pizza from one of the pizza chains because they used far superior ingredients to those used in supermarket pizzas.
I doubted that this was the case, and suspected that the chains used similar ingredients, and a similar format to the supermarkets. Hence the question.
Who better to ask than the man who delivers to Dominos?