The Kraut:
What I miss is the good food you can get on the road in Europe, here it’s a pain in the ■■■ to find a decent restaurant. Truck stop food is awful (but still better as in every Husky in Canada) and it takes a while to find the better places.
To be fair I’ve got to say that some of the food I’ve had in the States was brilliant.IE as much bacon as you can eat to start and then the same amount of Belgian type waffles and strawberries and cream,forget the maple syrup,and as much coffee as you can drink being a typical breakfast.Then there’s examples like snow crab or lobster and mayo rolls for lunch and surf and turf ( steak and lobster ) for dinner for example. 
All of which easily matches the best food available in Euroland.